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Download "Торт на Хэллоуин. Шоколадно-апельсиновый торт на Halloween | Cake Halloween"

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торт на хэллоуин
шоколадно-апельсиновый торт
шоколадный торт
апельсиновый торт
бисквитный торт
торт с заварным кремом
торт с апельсином
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домашний торт бисквитный
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Subtitles

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  • ruRussian
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00:00:00
[music]
00:00:01
Hello everyone, now we will prepare a
00:00:03
chocolate-orange cake for Halloween.
00:00:20
g of sifted flour 30 g of
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sifted cocoa 1/4 teaspoon of salt
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half a teaspoon of soda and the peel of one
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orange mix
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well with a
00:00:33
whisk in another bowl combine 110 ml of
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cold coffee milk 110 ml of
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sunflower oil and two eggs
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mix with a whisk until smooth
00:00:44
combine the dry and wet ingredients and
00:00:46
mix with a whisk until smooth
00:00:48
so that there are no lumps divide the dough into
00:00:51
three or four equal parts and pour it into the
00:00:53
prepared form put it in an
00:00:54
oven heated to
00:00:56
165° and bake for 25-30 minutes or until a
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toothpick left in the center comes out
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dry prepare simple orange
00:01:03
syrup in a small saucepan or Turku,
00:01:06
pour 60 g of sugar, add 30 ml of
00:01:09
water and 30 ml of orange juice, put
00:01:12
on a medium fire and bring to a boil,
00:01:14
then remove from the fire and let it cool completely.
00:01:23
g of powdered sugar put in a
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water bath and, stirring constantly with a
00:01:28
spatula, boil for 10 minutes,
00:01:30
remove the egg whites from the water bath and beat
00:01:32
at high speed of the mixer for about 10
00:01:34
minutes so that they cool completely, in order for the egg
00:01:37
whites to cool faster, you can
00:01:38
transfer them to another clean bowl,
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now in small pieces add
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100 g butter at room
00:01:45
temperature and each time beat well
00:01:47
until
00:01:50
smooth add
00:01:52
70 g of orange curd to the protein cream, the link to the
00:01:55
recipe is in the description,
00:01:57
mix well until smooth, add
00:01:59
orange food coloring and mix well again,
00:02:03
prepare the cake, cut the
00:02:05
top so that the cake is flat, then
00:02:08
turn it over and remove the parchment
00:02:09
paper, try to make all the cakes
00:02:12
about the same height, now with the help of a
00:02:14
brush, soak the cake very well with
00:02:16
syrup, collect the cake, put the cake on the
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cake mat, cover it with
00:02:21
cream and level the surface, put the
00:02:23
second cake and also cover it with
00:02:25
cream, put the last cake on the
00:02:28
entire surface of the cake apply a thin
00:02:30
layer of cream, put it in the refrigerator for 1 hour,
00:02:32
then take it out and cover the cake with another
00:02:35
layer of cream, put it in the refrigerator for another
00:02:37
30 minutes, melt 60 g of dark chocolate in the microwave,
00:02:40
only take it out every 15 seconds
00:02:42
and mix it up, take out the cake,
00:02:44
pour the melted chocolate on top,
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level the surface and give
00:02:49
slightly drain the chocolate on the sides, put it in the
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refrigerator for 1 hour, to decorate the cake,
00:02:53
you can make pumpkins for this,
00:02:55
grind the cut top into crumbs, add
00:02:58
a little cream and mix, now
00:03:00
form balls from the dough, press them slightly
00:03:02
and put them on a plate in the center,
00:03:04
insert a toothpick and put it in the
00:03:06
freezer for For 20
00:03:08
minutes, melt 70 g of white chocolate in the microwave,
00:03:11
add orange
00:03:13
oil food coloring and mix well.
00:03:29
draw pumpkin
00:03:32
faces, put ready-made pumpkins on the cake,
00:03:35
all the chocolate-orange cake is ready,
00:03:38
cut off a piece and try it, it turns out a
00:03:40
very tasty and original cake for
00:03:42
Halloween. You can always make a
00:03:44
bigger cake.
00:03:52
[music]
00:03:56
cook

Description:

Приготовим очень вкусный шоколадно-апельсиновый торт с белково-масляным кремом и апельсиновым курдом, украшенный кейкпопсами в виде тыкв. Апельсиновый курд - https://www.youtube.com/watch?v=vJjjdXfb6Lc Хочешь еще больше интересных рецептов? ПОДПИШИСЬ НА КАНАЛ... https://www.youtube.com/channel/UCbOIpV5cWQBYtDAKpxxEuoQ?sub_confirmation=1 Ингредиенты: Коржи: ~ Мука - 175 г ~ Сахар - 185 г ~ Какао - 30 г ~ Соль - ¼ ч.л. ~ Сода - ½ ч.л. ~ Цедра 1 апельсина ~ Яйца - 2 шт ~ Кофе - 110 мл ~ Подсолнечное масло - 110 мл ~ Молоко - 110 мл (комнатной температуры) ~ Лимонный сок - ½ ст.л. Апельсиновый крем: ~ Апельсиновый курд - 70 г ~ Белки - 1 шт (~ 50 г) ~ Сахарная пудра - 75 г ~ Ванильный сахар - ½ ч.л. ~ Сливочное масло - 100 г (комнатной температуры) ~ Оранжевый пищевой краситель Простой апельсиновый сироп: ~ Сахар - 60 г ~ Вода - 30 мл ~ Апельсиновый сок - 30 мл Для покрытия: ~ Черный шоколад - 60 г Для тыквы: ~ Белый шоколад - 70 г ~ Зеленый Jelly Beans - 1 шт ~ Оранжевый масляный пищевой краситель Рекомендуем посмотреть: Гигантские рецепты - https://www.youtube.com/playlist?list=PLybtxDQ-nyNvXOI_zdhH2a8ytGh-M-XjQ Торты - https://www.youtube.com/playlist?list=PLybtxDQ-nyNuZy48mWYtYAAV8r7zMdHtx Выпечка - https://www.youtube.com/playlist?list=PLybtxDQ-nyNuiJdQ6_hek5Xl6MhaNyOkW Мы в социальных сетях: Наш сайт - http://srecipes.ru/ Вконтакте - https://vk.com/secretrecipes Facebook - https://www.facebook.com/unsupportedbrowser Twitter - https://twitter.com/secretrecipestv Instagram - https://www.facebook.com/unsupportedbrowser

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