Download "Фаршированные Баклажаны 🍆 с мясом"

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ольгаматвей

00:00:01

tasty dish like blue cutlets,

00:00:03

these are the kind of eggplants that are

00:00:06

stuffed, it turns out very tasty

00:00:09

min cutlets 1 2 just fry and

00:00:12

instead of cutlets and blue cutlets it’s so delicious

00:00:15

So let’s start

00:00:16

[music]

00:00:31

So let’s prepare very tasty blue ones

00:00:33

I will need two These are the kind of

00:00:35

eggplants they are not When they are young, they are

00:00:37

quite large, a lot of green onions,

00:00:40

a little minced meat and an egg, let's start by

00:00:42

preparing the filling. So the minced meat here

00:00:45

I have a little minced meat 150 g,

00:00:48

just like that, add one egg here a

00:00:53

bunch of green onions

00:00:56

just like that, you know, I didn’t regret it,

00:00:59

I took a handful instead of regular onions,

00:01:03

I added green green were not found

00:01:05

Do with regular only then

00:01:07

Chop two cloves of garlic very finely,

00:01:10

so look at the garlic,

00:01:14

chop it finely too, if you want to use a garlic press, do it,

00:01:16

but I just do it very finely That's it,

00:01:19

according to the split, add everything to the minced meat,

00:01:22

now add a little salt and a little

00:01:24

pepper and spices, I won’t

00:01:27

add anything, but you can add coriander to

00:01:29

any of your any spices. So

00:01:46

now the little blue ones. What do we do? Cut off the tails; cut them into centimeters; you don’t need to chop them, but larger than a centimeter is also not necessary so that they are thoroughly fried. Now we cut two little blue ones with such round pieces, either with a small knife

00:01:49

or I have a

00:01:52

small stack like this, we cut out these round pieces,

00:01:57

so look. Of course, it’s convenient to put it in a stack,

00:01:59

just like that and squeeze it out, you see,

00:02:02

you get circles like this. But this

00:02:06

pulp will need to be finely chopped

00:02:10

or cut out like this with a knife and you

00:02:14

can do it any way you want

00:02:16

now these pieces need to be

00:02:19

salted a little while now we will

00:02:22

cut them they will be a little salted and

00:02:25

these are what you did with your hands, we also

00:02:27

add some salt like this

00:02:31

and now we start cutting them, so

00:02:33

look, just

00:02:36

chop them nicely like this

00:02:40

When we cut them later with a knife like this

00:02:43

so I’m chopping, look, in

00:02:46

small pieces like these, now we put

00:02:49

it all together with the minced meat,

00:02:54

mix everything well like this until

00:02:57

smooth,

00:03:03

look now we take one round piece and

00:03:06

start stuffing, don’t think that there is so

00:03:09

much filling like this, when

00:03:12

we tamped it on one side

00:03:15

now the other like this here are the sides so that it’s

00:03:18

flush like this,

00:03:21

look like this, the

00:03:24

workpiece is ready, set it aside

00:03:26

somewhere around a teaspoon,

00:03:29

somewhere a little more if the diameter is larger,

00:03:32

these are the workpieces, it’s

00:03:34

easy to prepare, it turns out

00:03:37

so blue stuffed, they are very

00:03:39

filling because with meat

00:03:43

look

00:03:45

how these kind of you know, instead of

00:03:48

cutlets,

00:03:49

now we go to the stove to fry the

00:03:51

preparations in a frying pan, heat up the oil and

00:03:54

fry, remember the little blue ones take

00:03:57

a lot of oil on themselves, so I pour it in like this,

00:04:00

you know, and fry like

00:04:04

cutlets, just make the heat less than

00:04:07

medium so that they don’t have time to fry

00:04:09

during while frying with a fork, I

00:04:12

press down a little like this,

00:04:13

look at the middle like this so

00:04:17

that it is so uniform,

00:04:19

wait until it turns golden on one

00:04:22

side and then turn it over. Well, we

00:04:25

still have to wait. Now turn it over

00:04:27

to the other side, turn it over, look

00:04:29

how golden they turn out. Fry until

00:04:32

golden brown. on both sides And

00:04:34

put it on a paper towel,

00:04:36

look, it turns out like these

00:04:38

round pieces, that’s how it turned out, I want to

00:04:40

say that they are so blue. They are very

00:04:42

tasty, not only when they are just

00:04:43

cooked, when they get cold, if they

00:04:46

just stand in the kitchen on the table for an hour or two,

00:04:48

they will also be very tasty. tasty and juicy, they

00:04:50

usually scatter them very quickly If you did

00:04:52

n’t cook for two blue ones like me, but

00:04:54

more, remove all the daughters, put them in the

00:04:57

refrigerator and instead of cutlets So, let’s

00:04:58

try,

00:05:00

listen, the blue one fries well, quickly,

00:05:06

it’s very tasty,

00:05:09

everything is in order Everything is perfect,

00:05:13

very tasty, just a lot of oil

00:05:16

absorbed The only negative I also want

00:05:18

to advertise is that I recently removed

00:05:20

potatoes, they were very tasty, I fried these

00:05:24

cutlets for a week, I made potatoes with

00:05:26

salsa and the whole family was well-fed, and on my

00:05:29

channel there are very tasty recipes

00:05:31

with blue eggplants Mother-in-law’s tongue

00:05:34

I recommend this recipe to everyone who hasn’t tried it, be

00:05:36

sure to do it Thank you for

00:05:38

cooking with me today,

00:05:39

be sure to subscribe to my channel,

00:05:41

share this video and like bye

Description:

Баклажаны как котлетки. Приятного аппетита! *************************************** НА МОЕМ КАНАЛЕ ЕСТЬ ЕЩЕ МНОГО ВКУСНЫХ РЕЦЕПТОВ. ПОДПИСЫВАЙТЕСЬ НА МОЙ КАНАЛ: https://www.youtube.com/channel/UCZEqXoz7G4sPniv_hJJbVhw?sub_confirmation=1 Рецепт Ниже под Видео!!! А Также Плейлисты с Другими Рецептами на Моем Канале! ******************************************* Мой INSTAGRAM: https://www.facebook.com/unsupportedbrowser ******************************************* Рецепт: Баклажаны 2 шт Фарш 150 гр Яйца 1 шт Зеленый лук 30 гр Соль и перец по вкусу Чеснок 2 зубчика ************************************** Recipe: Eggplants 2 pcs Minced meat 150 g Eggs 1 pc Green onions 30 g Salt and pepper to taste Garlic 2 cloves ************ Thanks for watching! MORE VIDEOS in ENGLISH https://www.youtube.com/playlist?list=PLtl_gGHV94in4lQO-1t92oMFCB8qP-E8N ************************************** ************** ************** ПРИСОЕДИНЯЙТЕСЬ В СОЦ СЕТЯХ Моя страница в Facebook: https://www.facebook.com/unsupportedbrowser Instagram: https://www.facebook.com/unsupportedbrowser Threads: https://www.facebook.com/unsupportedbrowser TikTok: https://www.tiktok.com/@olgamatvey Канал в Telegram: https://t.me/OlgaMatveyy Одноклассники: https://ok.ru/group/53507527147713 Моя группа ВКонтакте: http://vk.com/public94593369 Twitter: https://twitter.com/Dima111111 ****************************************************** ****************************************************** МОИ ПЛЕЙЛИСТЫ: 1) Сладкие блюда. Тортики, Десерты и Разные Сладости. Вы их просто полюбите и будете всегда готовить: https://www.youtube.com/playlist?list=PLtl_gGHV94in3XfP9C8qB-AspLhvoCKmE 2) Вторые блюда, этот плейлист посвящен очень вкусным рецептам Вторых блюд и Несладкой выпечке: https://www.youtube.com/playlist?list=PLtl_gGHV94ikJ707aLNONvIc67N6o_JYz 3) Новые Блюда, в этом плейлисте, я с вами поделюсь новинками : https://www.youtube.com/playlist?list=PLtl_gGHV94im9D4mKjz9fMLxPo4nZKviy 4) Салаты - домашние рецепты, лучше вас их никто не приготовит: https://www.youtube.com/playlist?list=PLtl_gGHV94ilj1K9U7Ffs8cnFYya0p9s5 5) Очень Быстрые и Простые рецепты, НО ОЧЕНЬ ВКУСНЫЕ (Дешево и сердито) :https://www.youtube.com/playlist?list=PLtl_gGHV94ilg0fSjW27ypipF7eEyMLg0 6)Рецепты Праздничных Блюд на Новый Год и Рождество https://www.youtube.com/playlist?list=PLtl_gGHV94ikrYgYIgFZjPFa-iFNUK2FN 7)Низкокалорийные Рецепты: https://www.youtube.com/playlist?list=PLtl_gGHV94imfWJv8oGFLQJWDIREGl3Qy 8) Очень Вкусные Шашлыки и Еда на Гриле: https://www.youtube.com/playlist?list=PLtl_gGHV94imbxzCuQYVpPx0zoP72ZnuB 9) Рецепты для поста: https://www.youtube.com/playlist?list=PLtl_gGHV94in6l6wEepfNx3SYr43aC6bj 10) Варенье - вкус лета. Консервация и разная купорка https://www.youtube.com/playlist?list=PLtl_gGHV94ildLWhDE-ohrjVuXX1S9ezv 11) Блины и Оладушки - Лучшие мои Рецепты и Вкусные Завтраки https://www.youtube.com/playlist?list=PLtl_gGHV94iluwUjMhCsyHfbctUI5aBVj 12) Вкусные Пироги, Пирожки и Булочки Не садись на пенек не ешь пирожок https://www.youtube.com/playlist?list=PLtl_gGHV94ikXL3Fstvl1bg5Xl06yAP8Z 13)Пасхальный Кулич (Паска) Самые Лучшие Рецепты https://www.youtube.com/playlist?list=PLtl_gGHV94ikuIOpuNXLJ2P5fUjXweUGD 14)Корзина на Выходные (Готовые меню): https://www.youtube.com/playlist?list=PLtl_gGHV94inET2zaNj61WU8BjhmJoQ6G 15)Рецепты в Мультиварке: https://www.youtube.com/playlist?list=PLtl_gGHV94imVxEqs4PlSwfXc_CQ5kChv 16) Все Плейлисты: https://www.youtube.com/user/vkysnueveschi/playlists?view=1&sort=dd&shelf_id=12 *************************************** По вопросам рекламы и сотрудничества: [email protected]

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