Baixar "I hope this tart is the most beautiful tart (pie) in the world. 🙏😄 / Amazing Fruit Tart (Pie)"

Hello. I'm Boone Bake. Today I made a beautiful fruit pie. This pie design has been something I've been wanting to make for a long time. But when I made it, it was made a little different from what I had in my head, so I used to give up. However, this time I did not give up and made it. What dough to use? How to make it? I worried a lot and did a lot of testing. It was easier to make the pie inside the mold and bake it, but... I didn't like it because it didn't come out three-dimensional. I put the results of a lot of trouble in a video. Crispy on the outside and filled with sweet jam and cream on the inside! Beautiful fruit pie! It is a basket pie that is good to give as a gift with a heart full of love. The cream cheese I used today is "Elroy". My first impression was that it was delicious just to eat. That means it has some acidity, texture, and saltiness, right? At first, although it has a solid formula, it loosened very well after loosening it a few times with a spatula. And it has a refreshing acidity with a very pleasant acidity. "Elroy" cream cheese has a higher salinity than other cream cheeses. So there is no need to add additional salt. The overall texture is soft and creamy and the cream cheese has a fresh acidity, so I thought it would be a delicious cheesecake with a deep flavor without adding a lot of ingredients. How to make it~~! check point! Well then... Let's get started! ❣ Making daisy flower decorations https://www.youtube.com/watch?v=ZHhvgwEY9UY ● Cup measure standard 237 ml = 1 cup 15ml = 1Tbsp 5ml = 1tsp 1 egg (without shell) 53 g Heavy Cream (38% milk fat) (Chocolate is minced, flour is before sieving) ● Pie finished size ( Diameter 16cm * 5cm ) ● Ingredients ● Easy, delicious and crispy pie dough 250g all-purpose flour (1 cup + 3/4 cup) 150g unsalted butter (1/2 cup + 3Tbsp) 60g cold water (4Tbsp) 2 g (1/2 tsp) salt 6g sugar (1tsp+1/2tsp) 1 yolk ● Egg wash Yolk: Water = 1:2 ● The world's softest and creamy cheesecake 140g cream cheese (2/3 cups) 20g sugar (1Tbsp+2tsp) 3ml lemon juice 120g Heavy cream (70% whipped) 50g Fruit Jam ( Lemon, Mango, Strawberry, Blueberry,,,,) ● Strawberry, green grape, orange, gold kiwi, macaron * There are more details in the video. Subscribe! Please click. I would be very grateful if you could also set an alarm~. Your subscription! And likes~♥ is a great strength to me. **BGM-- 🎵Music provided by President Begeum 🎵Track : Spring Step - https://www.youtube.com/watch?v=PvvaZaaHAm8 ● Go to Boon Bake Instagram https://www.facebook.com/unsupportedbrowser