Download "Large selection: SNACKS and APPETIZERS for the holiday dinner - 79 recipes. For every taste!"

All snacks in one video! No need to watch a ton of videos to pick up snacks and appetizers - everything is collected in one video. Use chapters (timecodes) to navigate between recipes! The list of ingredients is below and in the attached comment. Thanks for the like 👍 and for your comments! ►SUBSCRIBE and you will be delicious! https://goo.gl/HhEDRT =========================================== 00:00 Marinated cheese 250 g cheese (I have cheese) 4 tbsp vegetable oil 1 tbsp apple cider vinegar or lemon juice 1 tsp with a heaping whole grain mustard 1 tsp paprika 1 tsp provencal herbs salt and pepper 01:29 Lavash baskets 200 g lavash 180-200 g frozen spinach 100 g cottage cheese 100 g hard cheese chili pepper flakes salt and pepper 02:40 Salami rolls 200 g salami, thinly sliced 70-80 g cream cheese 0.5 b. sun-dried tomatoes green onions pepper 03:23 Stuffed eggs 5 eggs 50 g ham, sausage or meat 1 pickled cucumber 1 tbsp mayonnaise green onion 04:21 Canape wreath 400 g cherry tomatoes 300 g mozzarella mini 250 g thinly sliced sausage 100 g spinach or basil 1 can hot peppers 0.5 can olives 0.5 can olives rosemary for decoration 05:41 Ham 3-4 lb pork 3 oranges (juice) 1 orange (zest) 30 g salt 3 "fingers" of ginger 1 head of garlic 10:12 Cheese muffins 160 g flour 2 tsp baking powder 1 tsp salt 1 tsp Sahara 1 tsp paprika 180 g buttermilk 100 g vegetable oil 1 egg 185 g cheese 12:42 Lazy chicken and cheese tartlets 12 slices of toast bread 400 g chicken fillet 2 eggs 150 ml milk 3-4 stalks of green onions Salt pepper 180-200 g cheese 16:35 Chicken pastrami 2 chicken fillets 1 liter of water 50 g salt 10 g sugar Coating: 1 tbsp vegetable oil 1 tsp mustard 1 tsp honey 1 tsp satsivi or ground fenugreek 0.5 tsp turmeric 18:28 Baked neck 2 lb pork neck 1 liter of water 50 g salt 10 g sugar Coating: 1 tbsp mustard 1 tsp paprika 1 tsp onion powder 0.5 tsp dried garlic 0.5 tsp coriander black pepper to taste 20:01 Gentle liver roll 500 g chicken liver* 500 g meat from chicken thighs* 1 onion 1 egg 30 g starch 20 g salt pepper to taste *You can play with the ratio of liver and meat. In the 50/50 version, the roll turns out to be very tender and it should not be cut too thinly and accurately. At the same time, the taste of the liver is rich. If you take more meat and less liver, the texture will be denser and the taste of the liver will be softer. Focus on your taste! 23:20 Snack biscuit cake with fish 350-400 g unsweetened biscuits 200-250 g red fish salted 2-3 stalks of green onions 1 pack cream cheese (180 g) 3 tbsp yogurt 10% or sour cream 4 eggs salt pepper 1 lemon and dill for garnish 28:25 Pickled champignons 30:59 Chicken fillet pate 33:31 Caviar oil with dill 35:41 Butter with dried tomatoes and olives 37:39 Butter with cheese, garlic and parsley 38:38 Butter with paprika and crispy bacon 39:53 Butter with roasted garlic and pickled cucumbers 41:36 Butter with mustard and horseradish 42:20 Cheese pate 44:07 Chicken liver pate with jelly 49:16 Snack "Napoleon" with canned fish 55:29 Tomato confit 58:16 Chicken sausage 01:02:19 Cottage cheese snack 01:05:11 Processed cheese 01:08:16 Herring in mustard marinade 01:10:49 Mackerel in ceviche style 01:13:06 Salmon gravlax 01:15:09 Shank roll 01:18:34 Mini muffins 01:21:30 Snack cupcake 01:24:01 Liver cake in the form of a canapé 01:27:52 Pickle cucumbers 01:30:38 Ham 01:35:13 Aspic with vegetables 01:37:33 Pickled beets 01:38:21 Lavash snack 01:39:43 Herring pate on crackers 01:40:48 Cottage cheese waffles, pancakes and donuts 01:43:39 Liver pate 01:45:45 Wafer cake with vegetables 01:50:27 Eggplant chips 01:51:53 Baba ghanoush 01:53:07 Eggplant mini pizzas 01:55:38 Chicken roll 02:00:01 Chicken biscuit with sweet pepper 02:04:02 Homemade cheese - 6 types 02:09:45 Boiled sausage 02:13:52 Filo triangles 02:17:54 Baked zucchini/zucchini 02:20:06 Canape with mackerel in the style of “Herring under a fur coat” 02:23:33 Lavash rolls 02:25:52 Herring oil 02:28:40 Saltison from shank 02:32:19 Spinach snack cake 02:37:15 Prunes rolls with bacon 02:39:44 Tarts with cheese and pomegranate seeds 02:43:06 Crostini with pear and blue cheese 02:45:02 Sausages for frying 02:51:11 Dough (for 2 recipes) 02:52:38 Yolka pie (filling) 02:53:18 "Garlands" with meatballs (filling) 02:56:27 Cheese ball "Bump" 02:58:25 Microwave chips + 2 sauces 03:03:37 Cracker sandwiches 03:06:06 Canape with meatballs 03:09:29 Tartlets with chicken pate 03:11:04 “Sausage in dough” pie 03:13:02 Spring rolls with chicken 03:16:52 Adyghe cheese (2 options) 03:23:23 Skewers from hearts 03:26:03 Tomato muffins, 12 pcs. 03:27:43 Marinated zucchini/zucchini, per 0.5 l jar 03:30:48 Sausage in a bottle 03:34:42 Lavash triangles 03:40:07 Lightly salted cucumbers in a bag in 5 minutes) 03:42:26 Lightly salted cucumbers with horseradish