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Download "【Eng Sub】家庭式卤肉 Homemade Braised Pork (Lou Bak) | 简单的煮法"

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"videoThumbnail 【Eng Sub】家庭式卤肉 Homemade Braised Pork (Lou Bak) | 简单的煮法
Table of contents
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Table of contents

0:19
老抽是1.5茶匙, 而不是汤匙
0:19
Add in 1.5 tsp of dark soy sauce instead of 1.5 tbsp of dark soy sauce
1:02
腌制猪肉时,记得加入1/2茶匙盐,不要加糖哦
1:02
Add in 1/2 tsp of salt instead of 1/2 tsp of sugar to marinate the pork belly
Video tags
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Video tags

简单的料理
马来西亚美食
家庭料理
美女厨房
住家美食
潮州美食
古早味
小时候的味道
超简单
无广告
妈妈的味道
怡宝美食
家庭美食
家常做法
营养丰富
老人小孩的最爱
简单料理
健康美食
健康料理
健康饮食
少油美食
少油料理
五分钟料理
材料简单
简单操作
小孩爱吃
大厨料理
大厨美食
学做料理
好吃料理
马来西亚
料理
厨房
住家
美食
潮州
古早
好味道
好吃
营养
健康
少油
简单
大厨
小时候
怡宝
吉隆坡
教学
做法
卤肉
卤蛋
猪肉
五花肉
全熟蛋
pork
braised
pork belly
hard-boiled eggs
eggs
egg
braised pork
meat
braised meat
homemade
simply
easy
delicious
yummy
下饭
家常菜
boil eggs
Subtitles
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Subtitles

00:00:35
smashing the garlic cloves
00:00:40
galangal
00:00:44
cut the pork belly into strips
00:00:53
add in cooking wine
00:00:56
soy sauce dark soy sauce
00:00:57
mix well
00:01:01
加入1/2茶匙盐 (不是糖) add in 1/2 tsp of salt (instead of sugar)
00:01:03
little bit of pepper powder
00:01:05
mix well and marinate it for 30 mins
00:01:08
prepare hard-boiled eggs
00:01:12
shell eggs
00:01:21
heated wok
00:01:24
add in sugar in the middle of the wok (without oil)
00:01:27
melt it with low heat
00:01:30
stir continuously until it is caramelized
00:01:42
add in Galangal, garlic stir over medium-heat until fragnant
00:01:48
pour in pork belly strips
00:01:50
cook till the fats in the pork starts to break down and coated the pork evenly
00:02:01
pour in water
00:02:03
cover wok with a lid
00:02:05
simmer on low heat and bring it to boil
00:02:12
lid off, stir it briefly
00:02:19
simmer with lid on
00:02:24
check and stir every 1-2 minutes to avoid burns
00:02:29
add in hard-boiled eggs and coat it
00:02:34
simmer over low heat
00:02:39
until the liquid has reduced into a thick glaze
00:02:47
remove the lid
00:03:08
stir fry to thicken the sauce
00:03:15
Done

Description:

⚠️⚠️⚠️字幕有误⚠️⚠️⚠️ 0:19 -- 老抽是1.5茶匙, 而不是汤匙 1:02 -- 腌制猪肉时,记得加入1/2茶匙盐,不要加糖哦 ⚠️⚠️⚠️Video Correction⚠️⚠️⚠️ 0:19 -- Add in 1.5 tsp of dark soy sauce instead of 1.5 tbsp of dark soy sauce 1:02 -- Add in 1/2 tsp of salt instead of 1/2 tsp of sugar to marinate the pork belly 【卤肉】主要食材有五花肉,全熟蛋。 五花肉Q弹多汁,喷香诱人,带有厚重口感的卤肉, 配上一碗白饭,真是太完美了。 这是一款无添加任何食油的卤肉。 也可加入八角,桂皮,香叶或丁香烹饪,增添香气。 Braised Pork is known as "Lou Bak", a pure Chinese favorite food. Pork belly and hard-boiled eggs are the main ingredients. It's amazing if you pour the awesome gravy over the white rice. 欢迎订阅~ Welcome to Subscribe us~ 【YouTube】 https://www.youtube.com/channel/UCbZB8Nf8z9___N9ukhcsRFQ 【Facebook】 https://www.facebook.com/unsupportedbrowser

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