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Осенняя обрезка винограда. Выращивание винограда в средней полосе.

Осенняя обрезка винограда. Выращивание винограда в средней полосе.

Channel: Сад по-взрослому с Виктором Шадриным

CHICKEN Wings on the GRILL. Khachapuri: Imeretian. ENG SUB.

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НЕВЕРОЯТНО ВКУСНЫЙ ТОРТ "ЗВЁЗДНАЯ НОЧЬ" Крем со вкусом мороженого 😍 Рецепт | Кулинарим с Таней

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Рено Сандеро Степвей 2020. Настройка времени.(часть 32)

Рено Сандеро Степвей 2020. Настройка времени.(часть 32)

Channel: Куд Life

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this is a new system for covering grapes, if

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this vineyard of more than two hundred

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bushes were to be buried in 30 meters of

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land, I would have to work for a week, I

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close it in one day, and in this it

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developed the law of longitudinal polarity,

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which dictates the dominant development of the

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upper ones to the detriment lower lower mushroom

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kingdom but sophisticated gentlemen it

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has existed on the planet for more than a billion

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years pin march this is of course the world

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brands of the foreign ministry on it are not resistant to

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diseases we either understand the potential

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of this when you walk through the garden or

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go to the shore

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sensible thoughts always come to me I noticed this a long time ago

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something mysterious she’s like

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mother a little like nature our people

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who are involved in nature they are so

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creative sometimes

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hello dear friends

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welcome to our channel

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many first heard about Altai, the

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Altai region,

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when they learned the name of our famous land,

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then Vasily Makarovich Shukshina,

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however characteristic the earth gave birth not

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only to such an amazing writer,

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director and poet, in fact, but

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also Nikolai Nikolaevich f1 awarded

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me great compliments, I

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perceive my mission a little more modestly, it is the

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actual

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development of northern viticulture on

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our fertile land of Altai, and this

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turned out to be real

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where -more than eighty-five years

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ago, when our amazing fellow countryman, a

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very talented man, Mikhailov, about the

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beginning of Solyanka, then still a very young

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man, a correspondent for a peasant

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newspaper, brought cuttings from Michurin to the mouth of

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Tur, then who became Gorno-Altaisk and

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there they opened a stronghold for fruit growing,

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Yunta planted the cuttings into the ground with this

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began the grapes bathroom of the Altai conclusion it

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had a very difficult path there

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were enthusiasts the most interesting an

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employee of

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Michurin Tikhonov worked there in eastern Kazakhstan in the

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Rudny Altai there was such an enthusiast

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Pankratiev of the forty-ninth year

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Belokurikha was

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engaged in the award an absolutely

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amazing person not a single Valery

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Konstantin one of the first in country in

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the USSR, organized the northern industrial

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grapes

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Belokurikha and published 1 of 1 books in the country

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on the gray award 100 growing

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grapes in Altai

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to does not say you are still engaged in

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publishing and I will very seriously

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consider you already a lot of your

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authorship of books and tell me in a nutshell

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what you are talking about you write, it seems like there’s

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no view, and here the serious thing began, so

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to speak, the first calendar book with a

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relative’s winegrowers, 1999,

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this is my first work on measurements

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to develop a new system and at first,

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working with grapes on the estate, I published it

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at the Biysk Technological Institute and

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here’s viticulture to quench 3 publication

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we grow grapes grapes in the altar of

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Siberia, these are the developments of the assortment of the

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beginning of selection work, but they

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required some kind of serious output and

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in general, this is how I managed to

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publish these books, they went all over the country,

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now I’m starting a special people in the setting of

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Siberia, they were distributed in thousands country

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is that for more than 35 years I have been

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cultivating bounty here on this

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estate and this vineyard, it

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turned into the last video of a breeding

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plot, well, as fate

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decreed,

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I basically studied as a candidate in physics and mathematics, I

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wanted to study in the mountainous region,

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well, no managed to develop a new system of

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strong viticulture, that is, the very

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beginning of the balls told me that the

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temperature in the soil is -10, everything is freezing

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on the grafting;

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minus 3 and it is

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not necessary to do the grafting and immediately the

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work has become much simpler. The

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biggest thing is that the achievement is significant,

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so to speak, this is a new system for covering

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grapes, pay attention

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to me when Sharov taught me and I

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helped him with a bed reward 300

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meters from here, his plot in splices top

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30 hectares and all the other results he

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got right here in splices

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spring answer to Richard I helped him a little with

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everything even in the last twenty

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years and so when we helped cover the wide area,

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these bunches of branches were laid

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in a ditch and buried somewhere 30

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centimeters in the ground and in the morning,

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Autolife pressed from behind, walked behind, dripped

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if there was this path or a vineyard with

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more than two hundred bushes, bury 30

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centimeters of earth with soil, I would have to

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work for a week, I close it in one day,

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gentlemen, so as you can see here, I

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put a groove in after pruning, I lay the bunches

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seen in a groove and spread this

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polypropylene with 2 new fabrics and

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pour 5 centimeters of soil around the edges, all

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these advantages, firstly,

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labor costs are reduced several times, and

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secondly, these eyes undergo normal

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hardening,

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if unhardened shoots fall under

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frost minus 10, they will be killed almost

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and when The vine slowly enters wintering and

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goes through periods of treatment with low

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temperatures, it reaches the passport

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-25, but if we bury it in the ground, there

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will be no hardening, but it goes through hardening on the fabric,

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this is very important, further underground,

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from the beginning of spring, the eyes float out,

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yield, the panel under the fabric is

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breathable, there are no problems but the most

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important thing is

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still very important, almost the most important thing

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is that in the spring,

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in mid-April, I remove the soil

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from the mushroom, I remove them, dry them, and

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then lay them out with new fabric and press them

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along the edges either with weights or earth. At the

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beginning of May, especially in the middle,

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I fold back this edge to the trellis

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and opening them to the sun, if

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frost comes, then I again throw over and

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press the reinforcement along the edges and the problem

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of frost is closed, the ridge to enter

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your site is simply in an

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amazing place,

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clinging then the foothills already begin

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there, painting the Rafiki is very close and on the

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other side is our great Siberian

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river Katun and it really

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helps not to punish,

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yes, you are absolutely right, but when the site

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is located on an elevated bank of a river or

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other reservoir, then for grapes

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it is simply the grace of God, the fact is that in the

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spring the cold air slowly

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slides down and reduces its

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damaging effect, just an illustration

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if on In my area, spring frosts

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end before May 22,

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then in low places and around the

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experience and until June 10, even having one

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grape is a huge huge factor of

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great importance; by this time, the end of

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May, shoots can reach 30 40 50

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centimeters or more, and if a monk

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hits it, then this there will be an end to the harvest,

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so on the one hand, of course, we need to

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protect the business there, on the other hand,

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these two or three weeks of winnings that

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give us to the cat, these for grapes are a huge deal

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here, right here, I live on the banks of the

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Katun and right around May 10 later there is

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a flood here and around me there is a huge

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mass of warm water and it just

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hides these 23 degrees and these are the

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most dangerous damaging putties it

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removes them, so it was just that fate

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was very kind to Nkuvu plywood

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that it gave me the opportunity to live on

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my parents’ estate on the bank of the Katun

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and here there are optimal conditions

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precisely because of this, and

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for grapes, too, since childhood, there has been a

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huge amount of fish here, so I’m a little

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boy like this little one who went to the ice hole

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here, that’s when

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we ate cows, took a look at the project and

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there a huge burbot fell out so

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he turned around there, the depth was a meter, he clearly

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almost fell, these are such simple

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pictures, the dough was a lot of fish,

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Nikolai Nikolaevich,

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many of us, unfortunately, do not believe that

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grapes can grow in Siberia, you will say

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that this is completely untrue, you

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know, such non-believers were walking around the Russian Federation Trade Committee

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one thing to say, gentlemen, come before in

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September until sometime

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in the middle and you will look at everything and

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try everything, here are several dozen of the

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newest hybrids that are not afraid of

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fungal diseases that are adapted, their

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shoots ripen well, but they

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will not overwinter,

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you will see them with your own eyes and

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eat them yourself the city of Tyumen organized a

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reward compartment, we found out that from the book,

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send the parcel guys there, near the

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Arctic Circle,

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what kind of leg are you at all, that Nikolai to

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the ice, thirty-five varieties for me, size, everything fell

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out silently, the parcel was sent in Biysk, they are

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calling, they still need the parcel, from the second,

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some months have passed yet for grazing the

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prerequisites are already clever

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viticulture, so we’re talking about that one, that’s why it’s

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the people on the ground who are

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gardeners, so I’m betting on them, there’s no

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need to bow to the officials there, there’s no need to

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chase industrial ones, that’s why everyone

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was chasing and this is where everyone stumbled, I

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specifically perceive our nature and

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concrete, one must love

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to take care of one’s land and these are the things

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gardening is the Lord God gave on this

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to the wet to develop contentment

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Altai region is the best place in

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Siberia for gardening and viticulture,

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here we can cultivate magnificent gardens,

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magnificent vineyards and this

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vineyard is underdeveloped economically

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significant areas with pleasure,

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another thing is that we don’t have infrastructure, we do

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n’t have deferred sales markets, we

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don’t have any of this and we don’t have that experience, but it

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will come anyway because you can’t

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eradicate it or stop it,

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here we already have among my acquaintances in

00:12:12

clusters close to other places already they say

00:12:15

you will find a summer cottage where

00:12:18

grapes are not grown and we can

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logically

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feed not only the whole of Siberia with our Altai grapes,

00:12:28

you know, yes, that is, of course, this is

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a little bit like a dream,

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well, a dream should all begin with

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swords and work for this

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noble dream, let’s say It doesn’t

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seem that this is a completely worthy occupation for

00:12:46

a person, and one more thing here is

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the advantage of our Altai northern

00:12:51

vine culture is that it

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lies in a trench for a long time;

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we tie it up only after 20, it

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lies for a very long time and they develop

00:13:10

shoots,

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thereby breaking the law of polarity,

00:13:13

which is the most important for grapes. The fact is

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that millions of years ago, even about

00:13:19

dinosaurs, grapes grew among the trees and

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they communicated upward rather so that they would

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grow up there towards the sun in the forest. in bears fruit and

00:13:29

now it has developed the law of longitudinal

00:13:32

polarity which dictates the dominant

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development of the upper ones to the detriment of the lower ones, the lower one

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is extinguished and the ones at the top develop if you

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give it free rein, then not only the upper ones

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will have several bunches on the bush, is the

00:13:45

whole grape culture correct? the

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entire length of the shoot

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and therefore they are tied up in a horizontal

00:13:52

arcuate shape, so when it lies for

00:13:54

a long time in the spring, all victories

00:13:56

develop evenly, violating the law of

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polarity and this cannot be

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guaranteed by any southern formation;

00:14:05

there will be very interesting things up and the same

00:14:09

advantages of the northern awards you dig as

00:14:11

we do here. so a

00:14:15

new system was developed and on

00:14:17

and as a result what happened in the last

00:14:20

decade and excuse me for my

00:14:23

indiscretion, I offered a little

00:14:24

hand to this to the groom of my fellow countrymen who are

00:14:28

winegrowers, go out and make dozens and

00:14:30

dozens of varieties and the harvest is already

00:14:33

a hundredweight.

00:14:34

In fact, we have achieved industrially

00:14:37

grape culture,

00:14:39

I think that this is very cool in Altai,

00:14:43

such a thing in the south is harmful, the number of

00:14:47

types of harmful microorganisms that

00:14:49

torment grapes is more than a hundred, of which

00:14:52

more than 20 are capable of completely destroying

00:14:55

the harvest,

00:14:56

and we have Siberia, 8 roses,

00:15:00

which, generally speaking,

00:15:03

are unacceptable for these microorganisms due to genetics,

00:15:05

we have a short vegetation, which is also not

00:15:09

acceptable for us, the number of types of harmful

00:15:12

microorganisms, mildew

00:15:13

alley, probably also gray rot, and even

00:15:16

hair, you all understand, just

00:15:21

wanted to drag you away from the general possibility of

00:15:24

industrial viticulture in Siberia in the

00:15:26

Altai, in particular, you know, this is the

00:15:30

question of a still difficult attempt at

00:15:33

industrial growth the Altai were unsuccessful for

00:15:36

reasons very peculiar, there were

00:15:38

French specialists who, two years ago,

00:15:41

recommendations were given on the

00:15:44

European management scheme,

00:15:46

narrow aisles side by side, bushes,

00:15:48

own shelters, and besides, there are also

00:15:51

varieties of the famous pin you have it in the house,

00:15:54

of course, world brands are not on it neither

00:15:56

resistant to the disease, by the way, I have a bush

00:15:59

here that grows Belavar, which

00:16:01

greeted me. at the same time the

00:16:03

brought station and you can well

00:16:06

ban the selection

00:16:08

I already have one of the best wines height in

00:16:10

Germany legends well, between us

00:16:12

girls the Bible of

00:16:14

your word grape wine

00:16:16

is mentioned four hundred and fifty times here

00:16:20

it is sacred to have meanings Jesus

00:16:22

Christ when he offered in the secrets of the treated

00:16:24

cup he says here is the blood my but the testaments

00:16:28

I’m preparing a book of the eyes of the northern d we are

00:16:31

there photo 48 of my hybrids well, here’s

00:16:35

about a guideline like this 50 and the

00:16:37

last two years have begun or the

00:16:39

virgin direction they wanted to

00:16:42

ask you about the same, but that’s

00:16:44

because the whole world of viticulture in the world is

00:16:46

on Vienna and but in many

00:16:55

grape states stream technical direction

00:16:57

serves as the basis for well-being number of

00:16:59

states this is both France and Italy there are

00:17:04

a lot of them Churchill also Germany - I’m part of

00:17:06

even the USA yet you won’t tell anyone about

00:17:10

what your personal favorite variety is and I think it’s a

00:17:15

difficult question for you,

00:17:17

well, there are several varieties that are true, it’s difficult to

00:17:20

give preference to one some

00:17:23

earlier others means gymnospermous pretty

00:17:26

large-fruited raisins are not their

00:17:29

own broads

00:17:30

so we have already had a tradition for more than ten

00:17:33

years in mid-September my

00:17:35

club comes to the winegrowers who were the first to become up to 12

00:17:38

years old I don’t all walk around the site they are

00:17:42

protective they give a scoop for visibility I praise like

00:17:47

this tradition of us tasting the

00:17:50

newest hybrids of the selection depression I

00:17:53

ask you to be in the mood if you too

00:17:57

when you can send why so

00:18:01

what is so interesting here is the vineyard it

00:18:03

has turned into a breeding plot

00:18:05

almost all the southern varieties here there are about

00:18:07

5-6 left and everywhere here the

00:18:10

new hebrides are suitable

00:18:12

as it is very bomb

00:18:13

if they start there in 2004 replenished in

00:18:16

2000 2 years,

00:18:17

then every year there are

00:18:20

dozens of hybrids and dozens of combinations of

00:18:24

combinations of each combination there can be

00:18:26

tens of hundreds of myself

00:18:27

I plant every spring such a

00:18:31

conveyor goes into this very rigid

00:18:33

system, most of the

00:18:36

small-fruited ones are thrown away, they are productive unsustainably a

00:18:39

very cruel system, but they remain

00:18:43

better than

00:18:44

a few hundreds, and you know, we are

00:18:49

building traditions with them in general, too, because we are

00:18:51

laying a serious foundation for

00:18:54

Altai grapes. Thank you for

00:18:56

talking to us, they told us just

00:18:59

incredibly important information in such a

00:19:02

short volume, and the main thing is that now we understand

00:19:04

the essence of how it came to be viticulture in

00:19:07

Siberia that this is not just like that, but we have

00:19:10

a fly sitting on other children,

00:19:12

dear friends, today we visited the

00:19:14

homeland of the national Siberian winegrower

00:19:17

Nikolai Nikolaevich

00:19:18

on the day of whom I think you are now

00:19:20

convinced that Siberian is still

00:19:22

a reality and one that

00:19:25

cannot be ignored

00:19:27

below video and see you bye

00:19:33

[music]

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Виноград в Сибири - это не сказка, а реальность! Мы отправились в гости к Николаю Николаевичу Фаддеенкову, известному алтайскому виноградарю, к. ф.-м. н, и узнали много важной информации о сибирском виноградарстве. Смотрите и узнаете: - как появилось виноградарство в Сибири. - почему Алтайский край - лучшее место для развития винограда? - НЮАНСЫ НОВОЙ СИСТЕМЫ УКРЫТИЯ ВИНОГРАДА НА ЗИМУ. - ОСОБЕННОСТИ АГРОТЕХНИКИ. Это и не только, в нашем уникальном интервью из алтайской глубинки, родины Шукшина, села Сростки. С ЭТИМ ВИДЕО СМОТРЯТ: Богатый урожай винограда. Летний уход за кустом и обрезка - https://www.youtube.com/watch?v=-Ywul4XE6yE%2C Розы Семена Алтая: почему они не вымерзают? - https://www.youtube.com/watch?v=27N1rSfxeYo%2C Топ ЗИМОСТОЙКИХ сортов ЯБЛОНЬ. Сибирские саженцы - https://www.youtube.com/watch?v=kciftuya8QQ ОБЛЕПИХА. УРОЖАЙНЫЕ СОРТА и НЮАНСЫ ВЫРАЩИВАНИЯ - https://www.youtube.com/watch?v=Q7v73VIFjGg

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