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Сванская соль! Легенда грузинской кухни. Готовит сван

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00:00:03

my son, where are we going to make

00:00:06

Adyghe salt for you, you have been asking for a long time,

00:00:10

we thought, we decided, we

00:00:15

came to the conclusion that we really need to

00:00:18

do it, because if in Russia

00:00:22

this salt can be bought in some

00:00:25

stores, then

00:00:26

where - this salt is not available abroad and

00:00:30

even in Germany women

00:00:33

wrote 2 of them, 1 wrote that only in a

00:00:36

Russian store she could find this

00:00:39

Adyghe salt, the dishes lasted

00:00:41

so we decided that today we will make

00:00:45

this Adyghe salt, in order to

00:00:47

make Adyghe salt it is necessary to take

00:00:51

sea salt salt, sea salt, you can take it,

00:00:56

or if you can’t find sea salt,

00:00:59

you can take ordinary salt, but it’s better,

00:01:02

of course, sea salt, because here the

00:01:05

process will also improve in the case

00:01:09

that here it is also saturated and the food here is a

00:01:12

kilogram in this package, of course we will

00:01:15

not take a kilogram because that

00:01:17

we don’t need too much, we’ll take only 300

00:01:21

grams of our salt and 300 grams I have here a

00:01:25

measuring cup and here in this case

00:01:30

the products indicated are such products and here is the

00:01:34

salt just 300 grams here in my

00:01:36

glass I pour coarse salt and so

00:01:44

that it it was smaller, we will now

00:01:46

check it to half, take it and

00:01:53

measure it,

00:01:56

look,

00:02:00

compare it, please, here we are about grinding half a

00:02:03

glass of this salt, video on which one, and

00:02:06

here it is coarse, so we pour

00:02:09

the crumbs here, pour in the second part of our

00:02:12

glass and again we will here we poured out

00:02:18

300 grams of ours sea salt now the

00:02:23

ships main beat until the main ingredient

00:02:27

we will add here 2 heads of

00:02:33

garlic we must grate this garlic

00:02:36

three on a fine grater our garlic

00:02:41

look we grated our garlic on a

00:02:44

fine grater here sea salt until

00:02:51

chopped

00:02:52

and now we begin to grind our garlic with a pestle

00:02:56

from crushed it is

00:03:00

sea salt girls until the

00:03:05

salt must become moist from the

00:03:09

garlic

00:03:10

because garlic often contains

00:03:14

moisture and when the moisture appears 1

00:03:23

will mix with our garlic salt

00:03:26

then we will add all our spices

00:03:29

that are necessary for ours from Yeisk

00:03:33

how much and now you see how It turns out that

00:03:36

I have a mortar for this and a pestle, but it is

00:03:40

very small and the mortar itself is not the

00:03:44

property of the neighbors of the tape that we

00:03:47

add, so we have to do it in a

00:03:50

cup, because the salt has already almost all

00:03:53

been combined with our garlic, the smell is what the

00:04:01

garlic smells like, but now when

00:04:05

we start add spices to this salt,

00:04:10

just a bouquet, you my dear eyelids, what kind of

00:04:14

mass do we have for an hour, the

00:04:19

salt has been completely combined with garlic,

00:04:23

it has become wet,

00:04:25

now there are 20 spices in it, which means

00:04:29

first of all, and I put dill in there, [ __ ], only

00:04:32

here is his one and a half tablespoons of this

00:04:36

experience in this bag

00:04:38

so we start mixing the following

00:04:45

we put hops-suneli

00:04:47

[applause]

00:04:48

one tablespoon like this put

00:04:54

ground coriander

00:04:56

I put it half a tablespoon

00:05:00

next comes savory I put a teaspoon

00:05:07

black hot pepper

00:05:10

I put half a teaspoon of water and

00:05:18

red paprika also half a teaspoon

00:05:22

sweet - sweet pepper and

00:05:28

hot red chili pepper, and also half a teaspoon,

00:05:35

so we all put all our spices

00:05:38

that we need in the Adyghe salt

00:05:42

and begin to mix,

00:05:48

having ordered it so well, yes, this is coriander, we

00:05:59

begin ours, well, coriander is 8 over

00:06:06

there, yes, of course, yes, I’ll put a spoon here even

00:06:11

the dining room is more suffering

00:06:14

[music]

00:06:26

well, my dears, here is our

00:06:29

Adyghe salt, we made it, the

00:06:34

smell is something the wife could go out to

00:06:37

smell someone, but I

00:06:43

also want to tell you that if suddenly you don’t find

00:06:48

khmeli-suneli, especially abroad people

00:06:52

write that you have Provençal seasonings,

00:06:55

Provençal herbs, these must be beyond the borders,

00:06:58

these seasonings must be in the

00:07:01

place of hops-suneli, you can add

00:07:04

Provençal herbs in the same quantity

00:07:06

as I put in palace hops-suneli,

00:07:08

we got this mixture in

00:07:12

order to store such a mixture regular

00:07:15

garlic, it

00:07:18

oxidizes very strongly and that’s why those

00:07:22

stores and our white down spices are

00:07:28

dried on drums and are not visible, and

00:07:32

you’ve already been beaten by dry salt, this salt

00:07:35

is packaged in bags and sold,

00:07:38

we don’t have this opportunity, so I

00:07:41

offer you another option, you

00:07:44

add this salt a special jar

00:07:48

that seals very well

00:07:50

and you will store this salt in

00:07:56

the refrigerator it will be stored for a very very

00:08:01

long time until

00:08:03

you use it completely

00:08:14

beauty lip was mulher the disadvantage is not

00:08:17

dear my I’m right I won’t fall of

00:08:22

course it’s a bit thick licks will be enough

00:08:27

as for the account, I know that

00:08:39

Adyghe salt tastes like carcasses, well, of course,

00:08:43

the main thing is sikora, that dear oh, and here is a

00:08:47

jar of this gay salt, it will stop

00:08:50

and it will last you for a long time, but I want to

00:08:53

tell you, I did it to my taste

00:08:56

because it is very hot salt and

00:09:01

that’s why you when you make it according to my

00:09:04

recipe, look how much you will

00:09:07

put

00:09:08

this salt in your food, I taught you from here,

00:09:12

well, okay, the strap, so that’s how my dears,

00:09:15

you got your Adyghe layer,

00:09:18

cook and enjoy all the

00:09:20

best to you for now in detail

00:09:22

[music]

Description:

ВНИМАНИЕ!!! ТЕПЕРЬ НОВЫЕ ВИДЕО НА САЙТЕ - boosty.to/maminyrecepty МОЯ СТРАНИЦА в ВК - https://vk.com/public211075650 Адыгейская соль - очень полезный, богатый витаминами и вкусный продукт, который используется в приготовлении многих блюд. Её ещё называют жемчужиной кавказской кухни. Она очень почитается у долгожителей Кавказа. ПРИЯТНОГО АППЕТИТА!) Канал Мамины рецепты ***************************************** Соль морская - 300 гр Чеснок - 2 головки Укроп - 1,5 стол.ложки Хмели - сунели - 1 стол.ложка Кориандр молотый - пол стол.ложки Чабер - 1 чайн.ложка Перец черный - пол чайн.ложки Паприка красная сладкая - пол чайн.ложки Перец острый чили - пол чайн.ложки ***************************************** Sea salt - 300 gr Garlic - 2 heads Dill - 1.5 tablespoons Khmeli-sunel - 1 tablespoon Ground coriander- one half of a tablespoon Thyme - 1 teaspoon Black pepper- one half of a teaspoon Paprika- one half of a teaspoon Hot chili pepper- one half of a teaspoon. ***************************************** ПЕРВОЕ - https://www.youtube.com/playlist?list=PLtyIHvAaz_OA347uAXoABSq_HKHZtewnc ВТОРОЕ - https://www.youtube.com/playlist?list=PLtyIHvAaz_OBvig-hSGmgV5Vp5m3jSi4Q МЯСО, ПТИЦА, РЫБА - https://www.youtube.com/playlist?list=PLtyIHvAaz_OAVaGX1UgP_mWkz3wPpTYqi ОВОЩНЫЕ БЛЮДА - https://www.youtube.com/playlist?list=PLtyIHvAaz_ODDD1AHXRrUaiDzyvNZgc9p САЛАТЫ - https://www.youtube.com/playlist?list=PLtyIHvAaz_OBVFH-fUE82LPf8qAYNyOao ДЕСЕРТЫ - https://www.youtube.com/playlist?list=PLtyIHvAaz_OCMydNivsLaT497zCFrmQLr ВЫПЕЧКА - https://www.youtube.com/playlist?list=PLtyIHvAaz_OA8s1kr4sdYfa5eWfzwie23 ЗАВТРАКИ - https://www.youtube.com/playlist?list=PLtyIHvAaz_OAkFzz7GQe6drqZ7kkUtFgX СОУСЫ - https://www.youtube.com/playlist?list=PLtyIHvAaz_OCkwWHFs4_TEgiLcEu-xLgz ПРАЗДНИЧНЫЕ БЛЮДА - https://www.youtube.com/playlist?list=PLtyIHvAaz_OCa505PQqc1xFODlUqJ9gzV

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