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मुझे आज ही पता चला कि 2 पुराने टूथब्रश को आपस में बांधना इतना असरदार निकला और कई लोगों की परेशानी दू

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厨艺

美食

吃肉

吃播

中国农村

吃喝

饮食文化

田园

下饭菜

过瘾

小吃

美食教程

烹饪技巧

廚藝

中國農村

飲食文化

田園

下飯菜

過癮

烹飪技巧

chinese food

rural gourmet

gourmet

cooking

chinese cooking

uncle rural gourmet

snacks

meat

pastoral life

eating culture

china rural

li ziqi

อาหาร

เนื้อสัตว์

จีน

อาหารชนบท

การทำอาหาร

makanan

daging

Cina

pedesaan

makanan pedesaan

memasak

гурманов

еда

мясо

китайский

сельская

сельская еда

Người sành ăn

thức ăn

thịt

Trung Quốc

nông thôn

nấu ăn

mukbang

beef

rack

hot

spicy

говядина

приготовление

вкусно

00:00:06

So much work on the field you don't do

00:00:08

But stick on this kind of boring thing

00:00:10

Even dog have no interested in it

00:00:11

Stop chattering

00:00:12

I will work after I am full

00:00:23

Wash it first

00:00:26

There's still plenty of meat

00:00:28

Such a big rack of beef, you will be happy

00:00:30

That's for sure

00:00:39

Okay, turn off the water

00:00:41

Cut the rack

00:01:12

The bones are a bit long, cut it

00:01:55

There's still a lot of meat on the neck

00:02:03

Let's eat the meat on the bone

00:02:04

I will be scared when I eat it

00:02:11

Water

00:02:19

Put on the green onion and ginger

00:02:20

More cooking wine

00:02:24

Light the fire, boil out the blood foam

00:02:33

A few green onions

00:02:50

Cut some green onions

00:02:53

Ginger

00:03:01

Onion

00:03:06

And a bowl of garlic

00:03:08

Clean the blood foam

00:03:17

This rack is very fresh

00:03:19

Clean the foam and keep the water

00:03:23

This smoke is really annoying

00:03:25

I can't keep my eyes open

00:03:28

Prepare some spices

00:03:29

Soak in white wine

00:03:34

Pour oil into the pan

00:03:37

Add green onion, ginger, garlic, onion

00:03:45

Fry them all to get the aroma out

00:03:54

When the onions fried soft, add soy sauce

00:03:55

Soya bean paste stir-fried for red oil

00:04:02

Put on the soaked spices

00:04:07

Fry all the aromas out of them

00:04:12

A few hot pot bases

00:04:19

These ingredients are just so good

00:04:23

A bowl of threaded peppers

00:04:24

One more sea pepper

00:04:28

Put in a cube of rock sugar

00:04:29

Mix up the flavours

00:04:34

Stir-fry the ingredients to get the flavour

00:04:40

Have some beers

00:04:51

Good

00:04:55

Pour the sauce over

00:04:59

Have some soy sauce

00:05:01

Dark soy sauce

00:05:03

Some salt

00:05:08

Increase the fire

00:05:09

Cook up the rack of beef

00:05:25

The apples are big and red

00:05:37

Here, honey, take this

00:05:42

Put it in the box, eat it after

00:05:44

Look how red and big the apples are

00:06:03

The rack is ready

00:06:04

Honey, bring the plate and serve

00:06:08

Is it ready yet? Yes, yes

00:06:13

It smells so good

00:06:16

This pot is awesome

00:06:24

A little more soup

00:06:31

Put it on the table

00:06:33

And a little cilantro to garnish

00:06:39

Let's eat the beef rack

00:06:40

This is a big plate of food

00:06:42

I'll start with a neck

00:06:47

It's all tendon

00:06:53

Big steak

00:06:55

I'll have a big one too

00:07:01

There's a lot of meat

00:07:03

This meat on the bones smells good

00:07:41

The meat picker is not very good today

00:07:44

It's just a lot of meat

00:07:48

How do you know how to make this stuff?

00:07:51

But you're not willing to let me make it

00:07:53

And ask me to go to work

00:08:00

That's a lot of neck meat

00:08:17

The tendons on the bones are cooked well

00:08:22

This is real tendon

00:08:34

Enjoy the meal so much

00:08:41

Today's big bones taste good

00:08:45

The tendons are tasty

00:09:01

A good deal for the price of a rack today

00:09:04

Butcher didn't cut off the meat completely

00:09:29

Boys enjoy it

00:09:35

I didn't want to come when you said rack

00:09:37

Because there was no meat on the rack

00:09:41

I didn't expect this to be this good

00:09:42

Plenty of meat on the rack today

00:10:09

The same spicy taste that I like

00:10:12

It is

00:10:35

Does it smell too good?

00:10:36

It's too good

00:10:49

Good food, good drink

00:10:52

Lee's have some drink

Description:

Подписывайтесь на мой канал ▶https://www.youtube.com/channel/UC00q9Udz9vdljIfN-8fCkQQ?sub_confirmation=1 -------------------------------------------------- ---------------------------------------- Секретный рецепт дяди Деревенского Гурмана – говяжья грудинка, такая вкусная и вкусная! Привет, я дядя Сельский гурман из Северо-Западного Китая, мне нравится готовить и есть оригинальными способами! Включите колокольчик 🔔 для уведомлений и смотрите наши видео первыми. Приветствую всех оставлять комментарии! Другие официальные платформы: Сигуа: https://www.ixigua.com/home/223935603685203/ Билибили: https://space.bilibili.com/487942472/

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