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Table of contents
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Table of contents

0:00
«Наука против». Алкоголь. Алексей Водовозов
2:03
Вы выпиваете?
3:14
Что такое алкоголь и как он действует на организм?
7:16
«В разные дни разная готовность к опьянению»
9:14
Есть ли связь алкоголя и генетических особенностей человека?
13:00
Вырабатывает ли организм этанол?
15:37
Почему алкоголь вреден?
17:08
Об отравлении алкоголем
19:34
Как алкоголь влияет на привлекательность человека?
26:30
Про понижение градуса
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00:00:02
again even if it’s 8 anyway, we wo
00:00:05
n’t stop drinking, give Ilyich to us and 10 is
00:00:08
on the shoulder,
00:00:09
but if we take 25 again in winter, a poem
00:00:13
popular in the USSR today
00:00:15
takes on a new meaning,
00:00:17
since January 1, 2020, the first year,
00:00:20
retail sales have increased prices for the sale of alcohol
00:00:22
now half a liter has risen in price by 6
00:00:24
percent - 243 rubles isn’t this a reason
00:00:28
no, of course not to take winter ones but to quit
00:00:31
drinking maybe you shouldn’t at all is a
00:00:34
drunken devil as scary as they paint him I’m
00:00:37
sure you guessed that today science is
00:00:39
against alcohol to paraphrase Hamlets The
00:00:52
question of whether to drink or not to drink from a scientific
00:00:55
point of view
00:00:56
will be answered by a doctor, a therapist of the highest
00:00:58
qualification category, a
00:01:00
toxicologist, a blogger, popularizer of science and a
00:01:03
cat lover, Alexey Vovovozov, hello Alexey,
00:01:06
hello again, yes hello,
00:01:08
today's topic is our
00:01:12
close to socially close to the heart,
00:01:17
close to the tear of a Komsomol member in this topic,
00:01:20
liqueur 6 liqueur is given highway bitter
00:01:24
yes-yes-yes-yes-yes I recently read a
00:01:26
historian’s book dedicated to how
00:01:28
our emperor ate and Nicholas II
00:01:30
began each of his breakfasts with a glass of
00:01:33
bitter 50 grams and live lava and vodka in
00:01:36
general he lived not a bad life if not
00:01:38
all the consequences later and since
00:01:41
today's topic is alcohol,
00:01:44
my dear viewers, I immediately warn you that this
00:01:46
program is not propaganda, it
00:01:48
is not advertising, we are discussing alcohol and
00:01:50
its effects exclusively from a scientific
00:01:53
point of view
00:01:54
Alexey question 1
00:01:56
unscientific I contradict myself,
00:02:00
please tell me you drink, at least
00:02:02
sometimes there is a glass of champagne there on New Year's Eve,
00:02:03
yes, but much less
00:02:06
so in the army, yes, that is, I drank all my tanks
00:02:08
in the army, it was very difficult
00:02:10
to dodge it, as you understand, there are
00:02:12
different traditions, yes, that is, appointed
00:02:17
to a position, removed from position, received a
00:02:18
new rank, came his brain left from vacation,
00:02:21
and so on, that is, that’s how you
00:02:23
begin to list all this plus
00:02:25
public holidays plus your
00:02:26
own internal holidays, there’s
00:02:28
tanker’s day, something else,
00:02:30
so of course I tried to run away from
00:02:32
this matter, but you can’t run far
00:02:34
anyway, so being in I
00:02:37
had to go to the army before, of course, and
00:02:39
unfortunately there were also what
00:02:42
is called expressive use, that
00:02:44
is, when I didn’t really remember what
00:02:46
happened then, they returned me home in a UAZ,
00:02:48
but this happened twice after the
00:02:50
assignment of the next military ranks, but
00:02:52
you can’t hide it here because it’s
00:02:54
real since they would say it’s
00:02:56
sacred, it’s an obligation, that is, you
00:03:01
can’t escape from it, but now it’s not, now mostly, well,
00:03:04
occasionally maybe red wine, maybe
00:03:06
some kind of beer, some kind of sophisticated
00:03:08
interesting thing, and that’s all, let’s
00:03:11
talk about what alcohol is,
00:03:14
which ones we don’t know molecules consists of something,
00:03:16
it can be compared so that it is clear, well,
00:03:18
here, as you understand,
00:03:20
terminological all sorts of
00:03:22
subtleties begin, everything else because if from the
00:03:24
point of view of alcohol from a chemical point of
00:03:27
view we look at it, then this is alcohol and because
00:03:30
alcohol is alcohol and in fact there is
00:03:32
a lot of if we are talking specifically about chemistry, but
00:03:34
if we talk about the everyday understanding, then this is ethanol,
00:03:38
respectively, c 2 h 5 yours, all this is the most
00:03:41
important molecule that, in general,
00:03:44
determines all this further depends on the drink
00:03:46
because some consist only of c
00:03:49
2 h 5 yours and water in some there may be
00:03:52
grape polyphenols there, for example, and
00:03:55
some kind of troll size, we have
00:03:57
something else like that, there may be
00:04:01
some tannins there, for example,
00:04:03
methanol, there may be some, and that is,
00:04:06
and all toxicology, among other things, can
00:04:08
be presented like this which,
00:04:09
of course, very much depends on what specific
00:04:12
drink, but we still mean
00:04:14
ethanol by alcohol, and why do you actually
00:04:18
use this ethanol like this from a scientific point of view, I
00:04:21
had an interview with Anton on the left than batteria
00:04:23
and he said I really liked it and I
00:04:26
asked him why people drink, he says
00:04:28
in order to bring a large
00:04:30
number of strangers into a single
00:04:33
mood, but like for example at weddings and
00:04:35
a bunch of relatives no one knows each other, they
00:04:37
slammed and away they go, but from a
00:04:40
scientific point of view, why do we drink
00:04:41
ethanol, I’ll even suggest more short
00:04:44
definition social lubricant
00:04:46
god solution this is how it works, yes well, that
00:04:49
is, this is one of the so if you
00:04:53
look at alcohol, it is a depressant in its
00:04:57
effect, yes for many this is a discovery, but if from the
00:05:00
point of view of pharmacology we look, then
00:05:02
alcohol is a depressant, that is, it
00:05:03
gradually and gradually suppresses
00:05:05
the activity of neurons and if at the
00:05:09
first stage we are in such a state of
00:05:13
disarray, that is, we don’t know
00:05:16
what deadlines we have, we have a problem in the family, we have
00:05:19
loans, we have something else, this is all, my
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head is buzzing
00:05:23
after the first 20 grams, everything
00:05:26
silence, calm, everything is fine, and over there the
00:05:30
girls are dancing and he is there, handsome young men,
00:05:32
and so on, that is, life becomes
00:05:34
different, but this is what is interesting, yes, that is, for
00:05:37
now we are inviting this level of noise,
00:05:40
which is unnecessary for us, and as you
00:05:43
understand in the first 20 grams this Now,
00:05:45
20 grams of ethanol is considered a small dose,
00:05:47
it’s important to understand because you need to
00:05:49
calculate it for all other drinks,
00:05:51
and then completely
00:05:53
different phenomena begin. If we, as people,
00:05:56
stopped at these 20 grams,
00:05:58
we like them precisely because of what
00:06:00
we get. such relaxation
00:06:02
until precisely because we get away from
00:06:05
problems for a while, we
00:06:06
switch gears and so on we begin
00:06:08
to communicate with pleasant people who
00:06:10
become exactly the same and so on,
00:06:12
although they start earlier 20 grams, let’s say
00:06:14
50 grams of vodka dory, whoever doesn’t get
00:06:17
50 gram yes, that is, 50 grams of vodka
00:06:20
really a glass of wine again
00:06:23
depends on the volume percentage
00:06:26
or yes really a can of beer and that’s
00:06:29
it, that’s what we could
00:06:31
focus on from a scientific point of
00:06:33
view, that in some situations this
00:06:36
thing that allows you to
00:06:37
relax in a good way, that
00:06:40
is, really throw away all these
00:06:42
extra thoughts that are there, but
00:06:44
firstly, no one stops at such a
00:06:47
dose and because, as you understand, this is
00:06:50
not even for overclocking, it’s so easy to pass by
00:06:53
what is called this first and
00:06:55
second,
00:06:57
unfortunately not all people are the same
00:07:01
they react even to these first tons
00:07:03
because there is, well, for example, maybe
00:07:07
even someone noticed that on different days
00:07:10
he has a different readiness for intoxication, yes,
00:07:13
because it very much depends on
00:07:16
we begin to list whether the person got enough sleep
00:07:19
and no, for example, he was sick
00:07:22
with something - whether before or not a woman
00:07:26
even depends on the phase of the cycle, for example, and
00:07:28
so on, that is, we begin to
00:07:30
bend our fingers like this according to variables and
00:07:32
alcohol tolerance, even for the
00:07:34
same person, it can
00:07:36
vary greatly from day to day
00:07:38
drugs, again, different
00:07:40
medications means everything else, that
00:07:42
is, it all adds up to this
00:07:43
picture, then there are people who even to
00:07:47
such a small dose react to what is
00:07:49
called pathological intoxication and
00:07:52
what is it, well, it’s essentially psychosis but
00:07:55
not delirium, but it’s precisely this
00:07:57
psychotic reaction that occurs,
00:08:00
unlike the same
00:08:01
squirrel before which occurs against the background of
00:08:03
sobriety somewhere on the third day after the
00:08:05
binge, approximately after leaving the binge, this is an
00:08:09
acute psychosis precisely due to alcohol
00:08:10
intoxication and it happens that I even
00:08:14
saw several times with classmates,
00:08:15
including that the person seemed to have drunk,
00:08:18
like mine was good, and then he’s
00:08:20
intelligent and suddenly changes before our eyes, there are
00:08:22
different options: someone sees
00:08:25
a bunch of enemies around him and hides in a corner, starts
00:08:27
sitting there or under the table no no no that’s just
00:08:29
no it would be more
00:08:31
typical for a squirrel, but here he’s just
00:08:33
hiding as an option the second option, he
00:08:36
begins to fight with enemies,
00:08:38
my classmate considered
00:08:40
telephone booths to be enemies, you can remember such
00:08:42
glass ones are also rare now, and with the
00:08:44
feet of building glass, unfortunately, he
00:08:47
injured my spruce tree, then they dragged him to the
00:08:49
right place to bandage him, and so
00:08:51
on, that is, we never know, we
00:08:54
cannot predict
00:08:55
for the future, how will this or that dose of
00:08:58
alcohol affect a person and this is,
00:09:00
in general, one of the ambushes because then a
00:09:03
whole bunch of them at school started talking about the difference in
00:09:06
perception if there is a connection with nationality,
00:09:10
well, for example, yes, in my life
00:09:13
I had to drink once in my life to the Buryats,
00:09:15
I will never forget this moment, in
00:09:20
fact, yes, they say, before on the tour,
00:09:21
for example, I was there, all alcohol
00:09:23
stores at seven in the evening prohibit full
00:09:25
sales, well, it’s not for nothing that they did this, well, just in
00:09:28
the summer, Buryatia was invited to me at the same time, I’ll
00:09:30
check, no, you understand as if
00:09:34
there are two important nuances here,
00:09:37
firstly we have a clear view of the
00:09:42
European peoples, the Slavic peoples,
00:09:44
we have a long history of
00:09:46
drinking low-alcohol drinks and
00:09:49
then a gradual transition to distillate
00:09:51
for everything else, we have formed
00:09:53
social protection mechanisms, that is, a
00:09:55
drunk person will never was considered
00:09:58
normal in this environment, yes, well, somehow it
00:10:01
was formed in our country, yes, of course, we
00:10:03
treat them there, well, condescendingly,
00:10:06
somehow, but not welcoming, to put it mildly,
00:10:09
and certain traditions were formed,
00:10:12
some social foundations were formed there,
00:10:15
which
00:10:19
prevent such a massive
00:10:21
spread alcoholism
00:10:22
and here, as you understand, geologists flew over,
00:10:24
brought a box of vodka or the
00:10:26
conquistadors came, again they brought
00:10:28
ready-made distillates and here’s what
00:10:32
to do with it, yes, indeed, many
00:10:34
conquered peoples, what shall we say, the United States
00:10:38
Indians, what if we talk about,
00:10:40
say, Bruges, cute Buryatia, by the way not
00:10:43
relatives that those that those they have when
00:10:45
you had a common ancestor, so to speak, and there was a
00:10:47
bridge across the Bering Strait, it
00:10:49
will give a
00:10:50
land bridge, so when they say that
00:10:53
they have something wrong with genetics, or no,
00:10:56
neither with genetics everything is fine, they are the
00:10:58
same genetics in the sense of alcohol and like
00:11:00
ours, but they don’t have social
00:11:02
protection mechanisms and therefore, yes, it’s really
00:11:05
forbidden to do it this way, it’s
00:11:07
done correctly, but that’s how it happened, the
00:11:09
first point, the second point, there
00:11:11
are actually people who have a genetic
00:11:15
predisposition to
00:11:17
alcohol intolerance,
00:11:18
that is It’s literally
00:11:20
enough for them to just sniff the cork
00:11:23
and their face instantly turns red, a
00:11:26
pulsation begins in their temples, and so
00:11:29
on, that is, they immediately begin the
00:11:32
acetaldehyde phase and that is, as it were, 2 close
00:11:34
to a hangover because a hangover is
00:11:36
acetaldehyde poisoning and in such
00:11:38
people very quickly ethanol
00:11:41
is processed into acetaldehyde
00:11:42
due to the peculiarity of enzyme systems,
00:11:45
but the compartment is open, the guide does not work
00:11:47
quickly, very, very slowly, that
00:11:49
is, it has worked out and splashes in the blood,
00:11:51
let's have this whole beautiful picture and
00:11:53
if we look at where they are mainly
00:11:55
distributed, then this is closer to
00:11:57
Japan and Korea to Vietnam, that’s about
00:12:00
why, but there are different
00:12:03
scientists’ hypotheses why this happened, but it
00:12:05
turns out that these people were born with
00:12:07
built-in protection against alcoholism,
00:12:09
although I of course know, again,
00:12:11
courageous people who
00:12:13
overcame themselves and were able to, yes, give it exactly up to
00:12:16
alcohol addiction despite
00:12:18
such a genetic gift, but
00:12:21
basically, of course, such people drink little,
00:12:25
become alcoholics, and so on, but
00:12:27
how is it even possible that we have
00:12:29
aversion about that, I’ll pour if we
00:12:31
correct me if I’m wrong, we ourselves
00:12:33
develop it within ourselves there was such a
00:12:36
wonderful novel by Henry Kuttner, a
00:12:37
British science fiction writer in a non-region
00:12:40
called we haben and about a family of
00:12:43
goblins and one of the main characters,
00:12:44
grandfather, he slammed a glass of whiskey in the morning and
00:12:47
then could drink it all day long and be
00:12:49
forever drunk, we also have our
00:12:52
own factory for the production
00:12:54
alcohol inside is correct, well,
00:12:56
in general, yes, but we need to clarify that
00:13:00
this is still the population of our intestines, that
00:13:03
is, if we look specifically
00:13:05
inside our cells, there
00:13:07
are no such processes that are in
00:13:10
significant quantities in a detectable
00:13:12
amount of widow or ethanol, and then you can
00:13:14
remember some - some very cunning
00:13:16
processes where it is formed
00:13:18
immediately immediately from being used, but so that it is
00:13:21
detectable and in significant
00:13:23
quantities, say 3 grams, so each
00:13:26
of us receives 3 grams of ethanol every
00:13:29
day, approximately our flora is
00:13:31
wonderful microflora, in addition,
00:13:34
somewhere we still get a gram of methanol from
00:13:37
them and so on and so on, that is, it’s
00:13:40
just something that they share with us,
00:13:41
masters our own intestines in essence,
00:13:45
but not heavy, but the contents of these intestines and this is
00:13:50
not a significant amount for us, why
00:13:52
because we have enzyme systems
00:13:54
for processing them once upon a time, a very long time ago,
00:13:56
our ancestors there, about 10 million years
00:13:58
ago, they acquired this powerfully
00:14:02
working one, the date was before that, and
00:14:03
then if paleogeneticists
00:14:06
do excavations in the DNA, that is, they look at
00:14:09
how the genes changed, so the activity of
00:14:11
these genes is about once every 40 grew up
00:14:14
about 10 million years ago
00:14:15
why can we offer one
00:14:18
of the versions today because we were faced with an
00:14:20
abundance of passion
00:14:22
no 10 million years ago what kind of stress there
00:14:25
is no trace of fruit here and gave birth
00:14:29
absolutely correctly, that is, it became a
00:14:32
very good source of food for us and that It’s
00:14:34
interesting that today we see all this in the
00:14:35
animal world. Literally the other day I read a
00:14:39
message that in Krasnoyarsk in a
00:14:42
national park they were seen
00:14:45
whistling in a drunken state and asked the
00:14:49
residents, so to speak, to touch them my not to
00:14:50
offend their husbands, some of them there
00:14:52
are lying in the snow with their paws up like that. some
00:14:54
move in zigzags like this, but
00:14:56
this is simply because they ate
00:14:57
fermented berries, that is, again,
00:15:00
in the animal world, the norm is
00:15:01
Yaroslav, I mean elephants and marabou and
00:15:04
everything, everything, everything is gorgeous, absolutely
00:15:07
necessary video on YouTube, look
00:15:10
for the animals they gather around of this
00:15:13
tree in Africa there are a lot of fruits lying
00:15:16
there, half of them are already fermented and the
00:15:17
animals are starting promptly, the
00:15:22
corporate party is perfectly drying, but look, that
00:15:23
means we, our valiant bacteria in
00:15:26
the intestines, give us a little bit,
00:15:28
the animals abuse it, so why are you,
00:15:31
alcohol is harmful, why is the
00:15:33
Ministry of Health warning that alcohol is
00:15:35
me, why is everything so bad because it’s
00:15:37
really a poison, it’s a neurotoxin, and it’s
00:15:40
quite powerful; it’s a depressant, and it’s
00:15:42
also quite powerful, that is, we can
00:15:44
drive ourselves into an alcoholic coma and
00:15:46
death. Unfortunately,
00:15:48
this is the first thing that has been registered, that is, from the
00:15:50
point of view of toxicology, now if
00:15:52
we step into the territory a little more, it’s
00:15:54
no longer possible my colleagues and
00:15:56
narcologists, we also develop dependence on
00:15:58
it in animals, by the way, too,
00:16:01
so this is quite likely not for everyone,
00:16:04
not for everyone, some of whom have exactly
00:16:08
the same exchange, let’s say, close
00:16:11
to ours, alcohol and the main brain is
00:16:14
quite developed like this further note,
00:16:16
this is why the neighbor who is drinking beer makes the
00:16:18
dog drunk, they need to tell him to
00:16:20
stop, yes, you know the question here
00:16:22
because the dog most likely will
00:16:24
not get alcoholism from beer, relatively
00:16:26
speaking, because in beer, but you
00:16:29
understand, the volume percent inside there
00:16:30
can be four and a half be the maximum and
00:16:32
everything else is calories, mostly and
00:16:34
such bread ones as they call it, so
00:16:37
I understand, yes, of course, only on a
00:16:40
beer diet, maybe she
00:16:41
will then run after him herself, it will turn out conveniently,
00:16:44
but there’s nothing terrible, it’s much worse
00:16:46
when they are fed chocolate, for example, for
00:16:49
dogs and chocolate is contraindicated for cats,
00:16:52
because they
00:16:53
process the liver very poorly, there is damage to
00:16:56
hepatocytes, even buy chocolate, it turns out
00:16:59
well to eat,
00:17:03
for example, a common myth, okay,
00:17:05
let’s say it’s not very good there, alcohol
00:17:07
is not allowed, but if you buy a bottle there
00:17:08
for 5-6 thousand, it’s no clear how it is
00:17:12
should cost dance the words
00:17:14
maybe maybe it doesn’t really depend in principle, that
00:17:18
is, it’s not clear that if
00:17:20
it’s some kind of, say,
00:17:23
some plastic bottles bought somewhere in Adler
00:17:25
3 it’ll probably be an absolutely
00:17:27
killer thing or, for example, somewhere in
00:17:30
Turkey is also an option, by the way,
00:17:33
because they still come to try the
00:17:34
locals, and what’s especially interesting is that there
00:17:37
is a study, that is, they took
00:17:39
samples from these,
00:17:40
so to speak, Varin moonshine from the locals and
00:17:44
found there everything that pleases the
00:17:47
toxicologist, just from the beginning of
00:17:49
methanol and ending with anything there,
00:17:51
therefore, after such drinks,
00:17:54
of course, the hangover is powerful because
00:17:57
not only does it result in poisoning
00:17:59
with acetaldehyde, but also with all the others
00:18:00
that are also added there on top,
00:18:02
or if it’s something like that, you know,
00:18:07
for example, if it’s made in these
00:18:10
conditions from apples or from pear sitter or
00:18:12
excessively up to cider then to wrestler it that
00:18:15
is, cider okay, it’s still low in
00:18:17
strength, but then distiller uid
00:18:19
when it’s here then there can be problems
00:18:21
because if people don’t take into account
00:18:22
some technological features
00:18:23
they get a large amount of methanol
00:18:26
why pectin is a large amount of pectin
00:18:29
this is a precursor of methanol from it, these are
00:18:32
those wonderful bacteria that
00:18:34
make this very methanol, so if
00:18:36
there is a large amount of this
00:18:38
fiber, then you will get a
00:18:40
huge amount of toxic
00:18:42
substances in production, this is taken into account, that is, it
00:18:44
removes it on purpose, that is, a
00:18:46
separate process that this thing is
00:18:48
cleaned up, but if at home and a person doesn’t know
00:18:50
exactly how to do it, it violates technology,
00:18:52
so we get something like this, let’s
00:18:55
say it’s deadly, rather, it’s called
00:18:58
Calvados, yes, that’s right, it’s
00:19:00
Calvados, the favorite drink of the nut, Maria
00:19:02
Remarque, if it’s not done correctly, you
00:19:06
can’t try to make it at home weakly, so to speak, nutsa grass and
00:19:08
so on, the cost in general does not
00:19:11
play a big role, it tastes rather
00:19:15
yes, but it does not affect the consequences, well, maybe
00:19:20
on self-perception on prestige, that’s what it
00:19:23
affects on the self-esteem of
00:19:26
women on attractiveness from the
00:19:28
opposite sex, by the way also
00:19:30
interesting, this was also studied, and
00:19:32
indeed it is true, that is, due to
00:19:35
which it is
00:19:36
very interesting, well, it is clear that this is
00:19:39
an assumption, but most likely it
00:19:40
really looks like it means, in principle,
00:19:42
we consider it beautiful symmetrically and this is
00:19:45
like the norm for us, and the fact that it is
00:19:48
asymmetrical but it is
00:19:50
when we begin to dampen
00:19:53
the activity of our neurons,
00:19:55
we also lose the ability to recognize
00:19:58
symmetry, so all even not very
00:20:02
perfect faces seem to us more clearly,
00:20:04
that is, this is one of the options for the explanation,
00:20:06
I like it, I understand that it is not
00:20:09
very scientific, but I like it at the same time it’s
00:20:11
also usually dark in bars up to half a ton of
00:20:13
sweat, naturally, yes, that is, the distortion of the
00:20:15
illusion of alcohol is such a little David
00:20:17
Copperfield who
00:20:19
carries out his own from the inside, all of this, all of this,
00:20:23
all of this really has some
00:20:25
scientific basis, that is, all of this is
00:20:26
found, well, well, we understand what it is
00:20:29
after all, poison is harmful, for example, there is a
00:20:31
wonderful thesis that is very
00:20:34
popular on the Internet, drying, well, my grandfather
00:20:36
drank bitters up to 90 and nothing was natural,
00:20:40
this is what is called the survivor’s mistake
00:20:42
because about the rest of the ice who did
00:20:44
not survive because of this, they won’t tell, they really
00:20:47
like to cite which then he’s Chinese, but I don’t
00:20:50
remember whether it’s 100 and 110 he was lily 105,
00:20:52
which is also very much over 100, that he
00:20:55
regularly drinks an incredible amount of
00:20:56
vodka and also smokes, and they all say, you
00:20:59
see, no, it’s not like that, it’s necessary,
00:21:03
it’s just a coincidence, it’s just a coincidence for him lucky, let's
00:21:06
say, with the expiration of some
00:21:08
circumstances and if we look at the same
00:21:10
long-lived drinkers, but more often than not it
00:21:13
will still be open air, a village,
00:21:15
let's say mountains or something like that, that is,
00:21:18
there are a huge number of other
00:21:19
factors that still influence and alcohol simply does not
00:21:22
interfere much this, yes, that is, they
00:21:26
move there, for example, quite actively, and
00:21:28
so on, because when they were in Armenia,
00:21:30
I was so a little puzzled by the house,
00:21:33
well, it’s so good on the slope of a good
00:21:35
slope, you can’t get there on
00:21:38
foot here and there, I climbed here all
00:21:42
the ways, I have shortness of breath, I have everything else
00:21:44
and these people run back and forth very quickly,
00:21:47
that is, for them this is normal, this is
00:21:49
accordingly and the physical activity is
00:21:50
very good and the nutrition is
00:21:52
appropriate because if you
00:21:54
look at the Caucasian feast, then
00:21:57
the wine is not the main thing there, there is a mountain of all
00:22:01
sorts and good normal snacks would be
00:22:03
zilyan like that here it is laid out
00:22:05
and so on, that is, it’s all important
00:22:07
snacks power, we’ll definitely move on to
00:22:08
this correctly, this thesis needs to be redone,
00:22:12
so my grandfather drank bitter and unfortunately lived
00:22:14
to 90, he could have reached 120 something like
00:22:17
that, let’s move on to the snack,
00:22:20
how important is it to have a snack in general, in
00:22:23
principle, if you if you drink, you need to have a snack
00:22:25
or you can somehow limit yourself to
00:22:26
Jewish, it depends on what goal
00:22:29
you want to achieve, that is, if
00:22:31
immediately and in the grass, then it is natural to have a snack, that is, so
00:22:33
that
00:22:35
it is absorbed faster, and if of course
00:22:38
you want to suffer, as they say, then it is
00:22:40
naturally advisable to have a snack, but here
00:22:43
again there are a lot of all sorts of myths,
00:22:48
including about oil in Oslo, of course, yes, I
00:22:52
even know where it was realized
00:22:54
holiday crumbs and a feature film no,
00:22:57
we are at school, as I understand it, no I
00:22:59
because it was even shown in a
00:23:01
film in a feature film for children
00:23:03
relatively, this is a children's film, holidays,
00:23:04
crumble,
00:23:05
well, well, for teenagers, let's say so, and yes,
00:23:07
he said there that
00:23:09
we need to, so to speak, with oil to
00:23:11
lubricate it all, the truth correctly showed the effect of the
00:23:14
consequences, I passed out after cognac
00:23:16
immediately, yes, precisely because it doesn’t
00:23:19
work, we break down the oil, hey the product
00:23:21
is digestible and the substance is
00:23:24
creamy, even if suddenly you want to
00:23:28
make a film date so that it is an
00:23:31
obstacle, some kind of film is exactly such a
00:23:33
physical obstacle, what does this mean, is
00:23:36
some kind of mineral oil necessary,
00:23:37
firstly, and secondly, then you need to
00:23:39
dance the lower break so that all of this was
00:23:41
evenly smeared over the walls
00:23:43
absolutely correctly and also
00:23:47
drink some additional remedy to
00:23:48
stop intestinal motility,
00:23:50
do not repeat this at home under any circumstances, yes, this is
00:23:53
just an assumption solely,
00:23:55
so to speak, in the order of
00:23:59
absurdity.
00:24:00
exists and here you need to understand that this is a
00:24:03
very small molecule, very small,
00:24:06
it dissolves perfectly in water and in
00:24:09
fats, so its absorption begins
00:24:12
right in the oral cavity,
00:24:13
so it reaches the stomach, let’s assume that something is
00:24:17
not that about 35 percent has already
00:24:20
been sucked from along the way, that is, let’s say
00:24:23
salam there is some kind of salam there is it
00:24:26
all useless what you will eat is
00:24:28
pointless there
00:24:32
won’t be so much difference that is, if there is a snack
00:24:33
in principle then this is already good yes that is, in
00:24:36
this way you are simply slowing down the
00:24:39
absorption process nothing more, that is, there are
00:24:41
no accelerating volitions
00:24:44
products or some kind of tablets
00:24:46
specifically for the KGB developed before there was
00:24:49
such a popular topic at the turn of the 90s of the
00:24:51
two thousandth, not yet some techniques, that
00:24:54
is, the only option for you not to
00:24:57
achieve a hangover is simply not to exceed
00:25:00
the dose, which is what you said about the KGB just now but
00:25:02
after all, there were probably some methods before it
00:25:05
was necessary to drink as enemies of the people, becoming an alcove to
00:25:07
pull information out of them, and in the
00:25:10
army, because of this, I often ran away from these
00:25:12
events, I can even tell you what
00:25:14
they look like, that is, you bring your own
00:25:16
bottle in which it is not vodka, for example, and to
00:25:20
no one in particular so on the sides and you
00:25:22
don’t give it, or you negotiate with
00:25:24
several
00:25:25
similar people who don’t want to do
00:25:27
it, we usually agreed like this
00:25:29
that the network sits as a company, we have our own
00:25:32
bottle and no matter if there are no questions for us, this is the
00:25:35
first second, this is the art of skipping,
00:25:38
that is picked it up and put it there and so
00:25:41
on, that is, I understand that there is
00:25:44
always someone at the table
00:25:45
who makes sure that everyone drinks,
00:25:48
but at a certain moment he also loses
00:25:51
control and his
00:25:53
work of the cerebral cortex is weakened, sometimes
00:25:56
even very strongly and so he does
00:25:58
n’t seem to be watching for it, then
00:26:00
pour it out and where else are you, that is, there are
00:26:02
a lot of options not to pour it inside yourself, but
00:26:05
if you have already been here, excuse me, there are
00:26:07
no options here without me, but maybe it’s
00:26:09
possible somehow, remember the
00:26:11
wonderful diamond hand then he
00:26:14
poured him some Scandic beer he went to the toilet
00:26:17
on the smog risks of Villiska and I also don’t remember
00:26:19
where you and the vodka were in watch out for
00:26:21
Olga’s car well, accordingly, that is,
00:26:23
if you want to get someone drunk,
00:26:25
then you need to mix his degrees or
00:26:27
force him to lower degree and it immediately
00:26:29
goes to zero, but this is not entirely true, the thing is
00:26:32
that specifically with ripeness,
00:26:35
another effect works, the effect of bubbles, because
00:26:38
due to this we increase the area of
00:26:40
contact with the mucous membrane, that is,
00:26:43
one of the most terrible drinks that
00:26:47
I have actually tried in my life
00:26:49
this is carbonated medical alcohol,
00:26:53
it just kills immediately to the right ooh, that
00:26:56
is, it knocks a person out instantly with
00:26:58
minimal doses, well, the
00:26:59
famous northern lights, and that is,
00:27:02
according to champagne, even the
00:27:04
door itself is mixed, it is
00:27:07
not based on the difference in degrees, but precisely on the fact
00:27:10
that there are more bubbles to absorb so it
00:27:12
reaches the 3rd center of that shield, the suction of
00:27:15
creatures increases to and it turns out that
00:27:17
yes, indeed
00:27:19
this process goes much faster so yes there are some
00:27:22
subtleties
00:27:23
[music]
00:27:30
this topic seemed too interesting to us
00:27:33
so we decided to continue
00:27:35
it next time in the new issue you will
00:27:38
find out Why is Vanya with a hangover a real evil? Is it
00:27:42
possible to interfere with cognac?
00:27:44
Subscribe to our channel,
00:27:46
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00:27:48
funniest stories related to
00:27:50
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00:27:52
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Description:

Гость этого выпуска — терапевт высшей категории и популяризатор науки Алексей Водовозов. Он рассказал: 📌 Что такое алкоголь с научной точки зрения 📌 Почему алкоголь называют «социальной смазкой» 📌 Зависит ли реакция на алкоголь от генетических особенностей 📌 Что такое «патологическое опьянение» 📌 Какие животные страдают алкоголизмом «Наука против» с Никитой Рудаковым — программа, где мы развенчиваем научные мифы вместе с известными учеными. 00:00 «Наука против». Алкоголь. Алексей Водовозов 02:03 Вы выпиваете? 03:14 Что такое алкоголь и как он действует на организм? 07:16 «В разные дни разная готовность к опьянению» 09:14 Есть ли связь алкоголя и генетических особенностей человека? 13:00 Вырабатывает ли организм этанол? 15:37 Почему алкоголь вреден? 17:08 Об отравлении алкоголем 19:34 Как алкоголь влияет на привлекательность человека? 26:30 Про понижение градуса RTVI Новости — все главные события в формате 24/7: https://www.youtube.com/user/myRTVi Политика, искусство, наука, психология — все в формате интервью: https://www.youtube.com/channel/UC56By-Pj2wWC99s0I6yRK5g/ Читайте и смотрите новости на сайте RTVI: https://rtvi.com/ Также все самое важное и интересное смотрите в нашем телеграм-канале: https://t.me/rtvimain И подписывайтесь на RTVI в других социальных сетях: Facebook: https://www.facebook.com/unsupportedbrowser ВКонтакте: http://vk.com/rtvi Твиттер: http://twitter.com/rtvi Instagram: https://www.facebook.com/unsupportedbrowser Одноклассники: https://ok.ru/rtvi А еще у нас есть телеграм-канал рубрики «Такое» с новостями из мира музыки, кино и интернета: https://t.me/rtvireal И паблик «Такого» ВКонтакте: https://vk.com/takoe_rtvi

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